PRESS ROOM
Welcome to the press room of the Nordic Rye Forum. In this room we have collected material relevant for the media. We want it to be easy to spread the news of rye foods and its positive health effects.
NEWS
Read about the latest news and activities from the Nordic Rye Forum here.
PRESS RELEASES
Press Release June 28, 2017
Formation of the Nordic Rye Forum, a collaboration for innovation and research in rye and health.
LINKS
June 28, 2017
ABOUT THE NORDIC RYE FORUM
The Nordic Rye Forum is a platform initiated by Nordic researchers with an interest in rye and health. Within the forum novel and established results from studies on rye and health are shared, and the research and innovation topics of tomorrow are formulated. To translate research into healthy and tasty foods for consumers, Nordic Rye Forum includes collaboration with the major food industries with interest in rye in the Nordic region.
Read more about us here.
PRESS CONTACT
Rikard Landberg
Professor, Food and Nutrition Science
Department of Biology and Biological Engineering
Chalmers University of Technology
Phone: +46-(0)31-772-2732
E-mail: rikard.landberg@chalmers.se
Find high resolution images for download here.